People talk
Our Guestbook
“ Good food, friendly staff, trendy interior and relaxed atmosphere ”
“ Looovely place! Everything is bio so that makes it even more special. If only I could eat pizza often...or all the time. (sadly, it gets u fat... :) ”
“ Very peculiar pizzas. Vegetarian and vegan friendly, but extremely nice also for classic diets. Pretty expensive. ”
“ Really good service, tasty food but a bit pricey. But worth the money! ”
“ My "pizza" (in background) was geometrically unexpected and interesting, with bread that I could eat all by itself, slightly sweet, called GRANO SPEZZATO E FARRO (cracked wheat and spelt). The configurable salad was big enough for two, and very good quality. A Danish organic beer completed the meal. Overall another worthwhile and satisfying experience (my third visit). ”
“ We like to visit this place every now and then... their dough is done of the best. Their pizza flavor selection has some of the typical ones but also some which are worth discovering. They always have some sort of weekly or daily chef pizza recommendation, which is not on the menu... we always order 1... and never disappoints!!! Trust the chef's!!! ”
About
Pizzeria Qbio
Welcome to Pizzeria Qbio, a delightful gem nestled in the heart of Cesena, Italy. Located at Via Mulini, 22, 47522 Cesena FC, this pizzeria offers more than just a meal; it presents a culinary experience steeped in quality and sustainability. As I stepped into the trendy interior, the relaxed atmosphere immediately enveloped me, setting the tone for a memorable dining adventure.
What sets Pizzeria Qbio apart from the rest is its unwavering commitment to organic ingredients. Each dish is crafted with care, showcasing a passion for health-conscious cuisine without compromising on flavor. Customers rave about the uniqueness of the pizzas, with options catering to both vegetarian and vegan diets, yet appealing to traditional palates as well. One enthusiastic patron, laura V, shared her love for the bio focus of the menu, exclaiming that it made everything taste special—who wouldn’t want to indulge in pizza all day?
The culinary creativity shines through with dishes like GRANO SPEZZATO E FARRO (cracked wheat and spelt) bread, which David Silverman described as “geometrically unexpected” and delicious enough to stand on its own. Accompanied by a generous salad and a fine Danish organic beer, it transformed a simple meal into a meaningful dining experience. It’s evident that each plate at Pizzeria Qbio is designed not just to satisfy hunger, but to delight the senses.
While some could argue that the prices lean towards the higher end, as noted by customers like Michelly D’angelis and Danilo Pianini, the consensus is clear: the quality and flavor delivered make every euro worth it. With friendly staff ready to enhance your visit, you can’t help but feel welcomed and valued.
In summary, Pizzeria Qbio is a must-visit for anyone seeking a unique and health-focused pizza experience. The harmonious blend of quality ingredients, innovative recipes, and a warm atmosphere offers a slice of magic that is hard to forget. Whether you're a local or a traveler, don’t miss the opportunity to experience the delicious offerings at Pizzeria Qbio.
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